Columbus Menu: Italian Cuisine after the First Voyage of Christopher Columbus
first edition Softcover
1992 · New York
by MILIONI, Stefano
New York: Istituto Italiano per il Commercio Estero, 1992. Softcover. Very Good. First edition. Very good or better in wrappers, a paperback. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information. (Inventory #: 214548)