A Treasury of Great Recipes-Famous Specialities of the Worlds Foremost Resturants Adapted for the American Kitchen
by Price, Vincent & Mary
Ampersand Press, Inc, 1965. First Edition. Hardcover. Good/Missing. New York: Ampersand Press, Inc., 1965. First edition. Hardcover. 456 pp. Very good, lacking acetate jacket. Small flap with two closed tears at top rear corner of spine. Rubbing to corners of book with a surface crinkle at lower front joint. Leaves scuffed at edges and toned. A Treasury of Great Recipes bookmark creased at top and laid in. (Inventory #: 046308)
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