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Subject : Cookbooks from Wessel & Lieberman Booksellers [X]
Results 1 - 14 of 14
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Bacchus & Me: Adventures in the Wine Cellar
New York: The Lyons Press, 2000. Hardcover. First Edition, First Printing. Octavo. 283 pp. Fine in a Fine dust jacket. Image or additional images available upon request ... more information
Offered by Wessel & Lieberman Booksellers (Washington, United States)
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$15.00
Cool Tools: Cooking Utensils from the Japanese Kitchen
Tokyo: Kodansha International, 2006. Hardcover. First Edition, First Printing. Quarto. 111pp. Photographs by Yasuo Konishi. Fine in Near Fine dust jacket. Publisher's press release laid in. Image or additional images available upon request ... more information
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$15.00
The Cruising Cookbook ; Easy to Cook Meals on a Two-Burner Stove
New York: Norton, 1949. First Edition. Hardcover. Octavo. 302pp. Index. Blue cloth. Near Fine; previous owner name, in Near Fine dust jacket Image or additional images available upon request ... more information
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Dining with William Shakespeare : Thirteen Complete Skakespearean Feast Menus, Spiced with Essays and Comments on the Food and Social Customs of Elizabethan England
New York: Atheneum, 1976. First Edition. Hardcover. Quarto. 144pp. Index. Illustrations. Rust cloth lettered in gilt. Near Fine; previous owner inscription, slight bump to head of spine, in Near Fine dust jacket; light wear to top edge. Inscribed by the author " I pray you, go in with me to dinner/Henry IV, Part 2, Act III, Scene 2 Image or additional images available upon request ... more information
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$45.00
Dinner in the Diner: Great Railroad Recipes of All Time
Los Angeles, CA: Trans-Anglo Books, 1965. First Edition. Hardcover. Hardcover. Quarto. 144pp. Includes index. Illustrated through out with photographs, drawings and maps. Light yellow boards with pictorial endpapers, black lettering to spine, Near Fine with previous owners name plate pasted to inside board. In a Very Good dust jacket Image or additional images available upon request ... more information
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$50.00
Frugal Gourmet
New York: William Morrow, 1984. Hardcover. First Edition, First Printing. Octavo. 388 pp. Illustrations by Gary Jacobsen. Near Fine in Near Fine dust jacket. Briefly inscribed by the illustrator in the year of publication. Image or additional images available upon request ... more information
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$45.00
The I Hate to Housekeep Book
New York: Harcourt, Brace & World, (1962). First Edition. Hardcover. Hardbound. Octavo. 176pp includes index. Lime green cloth with copper titles to spine, copper illustration on front board. Near Fine in a Very Good+ illustrated dust jacket; fading to spine, light rubbing to wraps. Drawings by Hilary Knight Image or additional images available upon request ... more information
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$35.00
My Kitchen Wars
New York: North Point Press, 1999. Hardcover. First Edition, First Printing. Octavo. 238 pp. Fine in Fine dust jacket.// Briefly inscribed and dated in the year of publication by the author. ... more information
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$20.00
Oyster Cookery
Portland, Oregon: Collectors Press, 2007. Paperback. First printing of this new edition. Octavo. 176pp. Glossary, index. Pictorial glossy wrappers, Fine. Signed by the author. // A new edition, revised, more than 20 years after the original published with Marjorie Speare-Yerxa Image or additional images available upon request ... more information
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$16.95
Palestinian and Jewish Recipes for Peace
San Mateo, CA: Jewish-Palestinian Living Room Dialogue Group, 2004. First Edition. Spiral Bound. Quarto. 98pp. Index. Illustrations. White illustrated wraps. Spiral bound. Near Fine. One of 750 copies. Image or additional images available upon request ... more information
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$25.00
Pleyn Delit: Medieval Cookery for Modern Cooks
Toronto: University of Toronto Press, 1985. Paperback. Second paperback printing. Octavo. 172pp. Pictorial wraps. Near Fine, minor crease to spine. Image or additional images available upon request ... more information
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$12.00
Sallets, Humbles & Shrewsbery Cakes: A Collection of Elizabethan Recipes Adapted for the Modern Kitchen
Boston, MA: David R. Godine, 1976. First Edition. Hardcover. Octavo. xxxii, 92pp. Illustrations. Red cloth lettered in gilt with embossed illustration on front board. Near Fine in Near Fine price-clipped dust jacket. Foreword by William Ingram. One of 3000 copies. Image or additional images available upon request ... more information
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$25.00
Tender at the Bone: Growing Up at the Table
New York: Random House , 1998. Hardcover. First Edition, First Printing. Octavo. 282 pp. Fine in Fine dust jacket. Briefly inscribed and dated in the year of publication by the author. Image or additional images available upon request ... more information
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$75.00
Wine into Words: A History and Bibliography of Wine Books in the English Language
Baltimore: Bacchus Press, 1985. Hardcover. First Edition, First Printing. Octavo. 403pp. With foreword by Maynard A. Amerine. Fine in Fine dust jacket. Image or additional images available upon request ... more information
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$15.00
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