A Date With A Dish A Cook Book of American Negro Recipes
by De Knight, Freda
New York: Hermitage Press, Inc., 1948. First Edition. Hardcover. Brown illustrated cloth covered boards. Near fine, in good dust wrapper. 426 pages. 21.5 x 15 cm. Infused with entertaining vignettes and technical instructions which were collected during De Knight's travels from South Carolina to Michigan; conducting interviews and gathering recipes along the way. Freda De Knight was the food editor for EBONY magazine for over 20 years which helped shape black culinary history. Boards and interior, clean and crisp. Dust wrapper chipped with loss at corners and spine. [BROWN 3316]
(Inventory #: 1766)
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