Fleetwood, PA 19522
THE COOK NOT MAD, OR RATIONAL COOKERY; BEING A COLLECTION OF ORIGINAL AND SELECTED RECEIPTS Embracing not only the art of curing various kinds of meat and vegetables for future use, but of Cooking, in its general acceptation, to the taste, habits, and degrees of luxury, Prevalent with the American Publick in Town and Country. To Which are Added, Directions for preparing comforts for the Sick Room; together with sundry Miscellaneous kinds of information, of importance to housekeepers in general, nearly all tested by experience
TRAVELS THROUGH PART OF THE RUSSIAN EMPIRE AND THE COUNTRY OF POLAND, ALONG THE SOUTHERN SHORES OF THE BALTIC
by JOHNSTON, RobertLondon : J. J. Stockdale , 1815
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