first edition
1885 · New York
by [Hearn, Lafcadio]
New York: Will H. Coleman, 1885. First Edition. Good. First edition. Publisher's brown cloth decoratively stamped in gilt and black. Good. Front and rear inner hinges exposed, leaving binding weak. Pages toned and sporadically foxed. Cloth rubbed, speckled at spine. A classic of Creole cooking, and the first book published on the subject.
(Inventory #: 140938808)