Newport, RI 02840
[BRITISH EMPIRE] [INDIA] Culinary Jottings - A Treatise in Thirty Chapters on Reformed Cookery for Anglo-Indian based upon Modern English, and Continental Principles, with Thirty Menus for Little Dinners worked out in Detail, and An Essay on our Kitchens in India
by Kruchinskaya, MargaritaNew York : Kruchinskaya, Margarita
(click for more details about [ILLUSTRATED] [ART] Recipes with Personal History Hand Colored)
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