McCall's Intruduction to French Cooking
1971 · New York
New York: Galahad Books, 1971. Very Good. Very good. Book lightly rubbed at spine ends and corners, corners bumped, foredges and cover lightly soiled. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information. (Inventory #: 211206)