London: William Heinemann, 1935. Cloth. Very Good +. A solid copy of the November 1935 printing of this essential vintage guide to cooking by the great French chef Escoffier. Clean and VG+ in its green cloth, with bright, unflecked gilt-lettering along the spine. Thick octavo, beautiful frontispiece portrait of Escoffier in gravure. (Inventory #: 12497)
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