New York: Charles Scribner's Sons. Near Fine in Near Fine dust jacket. 1934. Hardcover. xiv, 384 pages; Clean and tight in original cloth binding in very nice dustjacket. An excellent example of this important work on the chemically proper food combinations for preserving and improving health. With a foreword by Dr. William Howard Hay./ Includes bibliographical references. OCLC: 3264312 This book illustrated how easily Dr. Hay's ideas about nutrition and health can be translated into attractive, delicious meals. The menus were developed to show the broad scope of foods the diet allows and make it easy to avoid the monomotony of daily fare that burdens some other "healthful" diets. The book also coaches readers in how they can easily accomodate the Hays' program when eating out. . (Inventory #: 40380)
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