Patsy's Cookbook: Classic Italian Recipes from a New York City Landmark Restaurant
by Scognamillo, Salvatore
Clarkson Potter, 2002. Hardcover. Very Good/Very Good. Signed by Author. New York: Clarkson Potter, 2002. Fourth printing. Hardcover. 223 pp. Very good, in a very good unclipped jacket. Tail of spine bumped. Jacket surface scratched with a touch of edge wear. Inscribed to prior owner by author, Salvatore Scognamillo, on half-title page. (Inventory #: 050807)
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