General Chemistry of the Enzymes

New York: John Wiley & Sons, 1912. 1st Edition. Hardcover. Near Fine. Octavo size, 352 pp. First English edition of this work on enzymes. The author, Hans Karl August Simon von Euler-Chelpin (1873-1964) was a Swedish biochemist, who won the Nobel Prize in Chemistry in 1929. Chapters include Special Chemistry of the Enzymes, Physical Properties of the Enzymes, Activators, and more.

___DESCRIPTION: Black cloth binding with blind-embossed rules on the front, spine and rear boards, brown endpapers, "First Edition, First Thousand" printed on title page with publication date of 1912, stated "Translated from the Revised and Enlarged German Edition". 8vo, (i-ii), iii-x, (1), 2-323, followed by publisher's catalog of 19 pp.

___CONDITION: Overall near fine with a strong, square text block, solid hinges, straight corners with a minimum of rubbing; the interior is clean and bright, and other than some penciled notations on the rear flyleaf it is free of prior owner markings.

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