The French Chef Cookbook
- Cloth
- New York: Alfred A. Knopf, A Borzoi Book, 1968
New York: Alfred A. Knopf, A Borzoi Book, 1968. Second Printing. Cloth. Fine/very good. Paul CHILD. Second printing. 8vo; [xxxvi], 424pp, xviii; [16pp] black and white illustrations inserted; red decorated cloth over board with title, author and publisher printed on spine; clipped dustjacket with 4/68 printed on front flap bottom; navy endpapers; light damp staining to front top edge dj and bottom back edge, light soiling dj; fine in a very good dj.
Details
Title
The French Chef Cookbook
Author
CHILD, Julia
Binding
Cloth
Condition
Near Fine
Publisher
Alfred A. Knopf, A Borzoi Book: New York
Date
1968
Edition
Second Printing