How to Cook Rice. Presented by the Louisiana Rice Exhibit, New Orleans

Rabelais Inc.
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Rabelais: Fine Books on Food & Drink

2 Main Street, Suite 18-214
Biddeford, ME 04005
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Specializing in Six centuries of printed and manuscript books on food and drink, including cookery, gastronomy, wine, spirits, mycology, farming and gardening. An extensive inventory of culinary ephemera includes menus, trade cards, photographs and more. We buy and sell fine and rare books on all fields related to food and drink, and work with clients worldwide to source rare books and develop private collections.
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First Edition 

Cocktails."Incomparable" [cover title: Cocktails, With Our Compliments]

by [Hiram Walker & Sons (Montreal, Canada)]

[Montreal : Printed by La Patrie Pub Co., Limited , 1920
(click for more details about Cocktails."Incomparable" [cover title: Cocktails, With Our Compliments])
La Cuisine Lyonnaise
First Edition 

La Cuisine Lyonnaise

by Varille, Mathieu

Lyon : Librairie de P. Masson , 1928
(click for more details about La Cuisine Lyonnaise)


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