British Bouquet.

  • (New York).: Gourmet Books, Inc., (1973).
By Chamberlain, Samuel.

(New York).: Gourmet Books, Inc., (1973).. A culinary guide to Britain. With classic recipes. V. G.. 25.5 cm. xxii pp. 577 pp. b/w frontispiece, photographs, plates and maps.

Details

Title

British Bouquet.

Author

Chamberlain, Samuel.

Condition

Good

Publisher

Gourmet Books, Inc.: (New York).

Date

(1973).


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