The Tomato in America: Early History, Culture, and Cookery
- Hardcover
- Univ of South Carolina Pr, 1994
Univ of South Carolina Pr, 1994. First Edition. Hardcover. Good/Very Good. 6x0x9. Hardcover First edition with a dust jacket. Jacket shows minimal wear. A couple of small stains on the fore edges. Internally Clean, has a good binding, no marks or notations. Prompt shipping.
Details
Title
The Tomato in America: Early History, Culture, and Cookery
Author
Smith, Andrew F
Binding
Hardcover
Condition
Good
Publisher
Univ of South Carolina Pr
Date
1994
Edition
First Edition
Size
6x0x9