European and American Cuisine.

No Image
  • New York, 1921.
By Lemcke, Gesine.
New York, 1921. Book. 8vo, cloth. Pp. 618. Fifth Edition. Bitting, p. 281. Good copy..

Details

Title

European and American Cuisine.

Author

Lemcke, Gesine.

Condition

Unknown

Publisher

New York, 1921.


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