Sturtevant's Notes on Edible Plants. Report of the New York Agricultural Experiment Station for the Year 1919: Twenty-Seventh Annual Report, Vol. 2, Part II

Albany: New York Department of Agriculture, 1919

By Hedrick, U.P.

Albany: New York Department of Agriculture, 1919. Large quarto ( x cm.), 686 pages. FIRST EDITION. Includes information on nearly twenty nine hundred edible foods, by far the largest and most complete study of its kind to the date of its publication. Very good in green cloth.

Details

Title

Sturtevant's Notes on Edible Plants. Report of the New York Agricultural Experiment Station for the Year 1919: Twenty-Seventh Annual Report, Vol. 2, Part II

Author

Hedrick, U.P.

Condition

Unknown

Publisher

New York Department of Agriculture: Albany

Date

1919

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