Wines: How, When, and What to Serve

Wines: How, When, and What to Serve
Request an Image
first edition Hardcover

1934 · New York

by MARKS, Robert (editor)
New York: Schenley, 1934. Hardcover. Good. First edition. Good hardcover. Some writing on half-title page. Edges of pages light brown. Little brown spots on rear endpaper and inside rear cover. Corners rubbed. Spine faded. Edges of spine rubbed. (Inventory #: 152794)
Between the Covers Rare Books, Inc.
Offered by

Between the Covers Rare Books, Inc.

112 Nicholson Rd.
Gloucester City, NJ 08030-1225
email mail@betweenthecovers.com
phone number(856) 456-8008
Specializing in African-Americana, Americana, Archives & Manuscripts, First Editions, Literature, Poetry, Women, Military History, Photography, Sports, Mysteries
More from this seller
The Champion
First Edition 

The Champion

by CRADDOCK, Charles Egbert

Boston : Houghton, Mifflin and Company , 1902
(click for more details about The Champion)
The New Century Standard Letter-Writer: Business, Family and Social Correspondence, Love-Letters, Etiquette, Synonyms, Legal Forms, Etc.

The New Century Standard Letter-Writer: Business, Family and Social Correspondence, Love-Letters, Etiquette, Synonyms, Legal Forms, Etc.

by CHAMBERS, Alfred B.

Chicago : Laird & Lee, Publishers , 1900
(click for more details about The New Century Standard Letter-Writer: Business, Family and Social Correspondence, Love-Letters, Etiquette, Synonyms, Legal Forms, Etc.)
View all from this seller>

The ABAA
Promise

You can be confident that when you make a purchase through ABAA.org, the item is sold by an ABAA member in full compliance with our Code of Ethics. Our sellers guarantee your order will be shipped promptly and that all items are as described. Buy with confidence through ABAA.org.