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1618 items
Thomas Jefferson's Cook Book

Thomas Jefferson's Cook Book

by [Jefferson, Thomas]; Kimball, Marie Goebel [Marie Goebel Kimball (1889-1955)]

Richmond : Garrett & Massie Publishers , 1938


Offered by Rabelais - Fine Books on Food & Drink
$150.00 add to cart
Thomas Jefferson's Cook Book

Thomas Jefferson's Cook Book

by [Jefferson, Thomas]; Kimball, Marie Goebel [Marie Goebel Kimball (1889-1955)]

Richmond : Garrett & Massie Publishers , 1941


Offered by Rabelais - Fine Books on Food & Drink
$45.00 add to cart
Thomas Jefferson's Cook Book

Thomas Jefferson's Cook Book

by (Jefferson, Thomas) Marie Kimball

Charlottesville : University Press of Virginia , 1979


Offered by Rabelais - Fine Books on Food & Drink
$35.00 add to cart
Th?orie de l'art des jardins

Th?orie de l'art des jardins

by Hirschfeld, C.C.L.

Amsterdam : Michel Rey , 1780


Offered by Rabelais - Fine Books on Food & Drink
$2,000.00 add to cart
Tin Fish Gourmet: Great Seafood from Cupboard to Table

Tin Fish Gourmet: Great Seafood from Cupboard to Table

by McIntosh, Barbara-jo

Vancouver : Raincoast Books , 1998


Offered by Kenneth Mallory Bookseller. ABAA
$15.00 add to cart
To begin again. Stories and memoirs 1908-1929

To begin again. Stories and memoirs 1908-1929

by FISHER, M.F.K.

San Francisco & New York : Pantheon Books , 1992


Offered by Rulon-Miller Books
$28.75 add to cart
The Tomato Book

The Tomato Book

by Tarr, Yvonne Young

New York : Vintage Books , 1976


Offered by Books Tell You Why, Inc.
$19.00 add to cart
Too Many Cooks

Too Many Cooks

by Stout, Rex

New York : Farrar & Rinehart , 1938


Offered by Burnside Rare Books, ABAA
$450.00 add to cart
Toots

Toots

by Considine, Bob

New York : Meredith Press , 1969


Offered by Rabelais - Fine Books on Food & Drink
$60.00 add to cart
Traditional Ukranian Cookery

Traditional Ukranian Cookery

by STECHISHIN, Savella

Winnipeg : Trident Press , 1976


Offered by Lorne Bair Rare Books
$150.00 add to cart
Traite des Hors-D'oeuvre & Savoureux. Nouvelle edition. Dessins de Froment

Traite des Hors-D'oeuvre & Savoureux. Nouvelle edition. Dessins de Froment

by Helie, Auguste

Paris : Bibliotheque de L'Art Culinaire , 1897


Offered by Rabelais - Fine Books on Food & Drink
$350.00 add to cart
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