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445 items
Histoire de Cafes et des Cafetiers

Histoire de Cafes et des Cafetiers

by Bologne, Jean Claude

Paris : Larousse , 1993


Offered by Bolerium Books Inc., ABAA/ILAB
$45.00 add to cart
Historia de San Juan de los Lagos en el siglo XIX a traves de un padron

Historia de San Juan de los Lagos en el siglo XIX a traves de un padron

by Becerra Jimenez, Celina Guadalupe

Guadalajara, Jalisco : Gobierno de Jalisco , 1983


Offered by Bolerium Books Inc., ABAA/ILAB
$20.00 add to cart
History of Fruit Growing and Handling in United States of America and Canada 1860-1972; Prepared Under Auspices of the American Pomological Society

History of Fruit Growing and Handling in United States of America and Canada 1860-1972; Prepared Under Auspices of the American Pomological Society

by Upshall, Dr. W. H. editor

University Park PA / Kelowna BC : Printed by Regatta City Press Ltd. for The Society , 1976


Offered by Bolerium Books Inc., ABAA/ILAB
$22.00 add to cart
Hog Ties; Pigs, Manure, and Mortality in American Culture

Hog Ties; Pigs, Manure, and Mortality in American Culture

by Horwitz, Richard P.

London : Macmillan , 1998


Offered by Bolerium Books Inc., ABAA/ILAB
$12.00 add to cart
Home Cookery

Home Cookery

by [North Midland School Of Cookery]

London : Raithby, Lawrence & Co. , 1902


Offered by Books Tell You Why, Inc.
$29.00 add to cart
How and What to Eat

How and What to Eat

by Berhalter, Anthony A. , and Katherine Berhalter

Chicago : Berhalter's Natural Food Products , 1931


Offered by Back of Beyond Books, ABAA
$20.00 add to cart
How to cut your food bill

How to cut your food bill

by Congress of Industrial Organizations, Political Action Committee

Washington DC : CIO Political Action Committee , 1952


Offered by Bolerium Books Inc., ABAA/ILAB
$12.00 add to cart
How to make all kinds of candy

How to make all kinds of candy

by Paquin, Helene

Girard, KS : Haledman-Julius Company , n.d.


Offered by Bolerium Books Inc., ABAA/ILAB
$12.00 add to cart
How to prepare and serve a meal: interior decoration

How to prepare and serve a meal: interior decoration

by Lansdown, Lillian B.

New York : Social Culture Publications , 1922


Offered by Bolerium Books Inc., ABAA/ILAB
$12.00 add to cart
How to whip cream. New York State Agricultural Experiment Station circular no. 115 (Revised)

How to whip cream. New York State Agricultural Experiment Station circular no. 115 (Revised)

by Hening, J.C.

New York : the Agricultural Experiment Station , 1931


Offered by Bolerium Books Inc., ABAA/ILAB
$12.00 add to cart
Hungry bibliophiles. An experiment in utilitarian bookmaking

Hungry bibliophiles. An experiment in utilitarian bookmaking

by Maret, Russell

[New York] : Russell Maret , 2015


Offered by Rulon-Miller Books
$4,025.00 add to cart
I like eating. An adventure in food by Thien Pham

I like eating. An adventure in food by Thien Pham

by Pham, Thien

[Oakland, CA-?] : e-z cheese comics , [201-]


Offered by Bolerium Books Inc., ABAA/ILAB
$20.00 add to cart
Im lande des bocksbeutels: ein buch vom land der Franken, von wein und weinkultur

Im lande des bocksbeutels: ein buch vom land der Franken, von wein und weinkultur

by Kraemer, A[do]

Würzburg : Pius Halbig , 1957


Offered by Rulon-Miller Books
$287.50 add to cart
InFocus News: Three issues plus inserts

InFocus News: Three issues plus inserts

by Elbein, Richard E., MS, RD, Nutrition Specialist

[Columbus, OH] : InTFocus Information Network/RossProducts Division, Abbott Labs , 1996


Offered by Bolerium Books Inc., ABAA/ILAB
$15.00 add to cart
Indian cookery

Indian cookery

by Mehta, Kamal

New Delhi : Tarang Paperbacks , 2004


Offered by Bolerium Books Inc., ABAA/ILAB
$12.00 add to cart
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