El Arte Del Licorista

Del Fabricante de Vinos de Todas Classes, Aguardientes, Jarabes & Helados. Nuevo Método para hacer toda clase de licores finos y superfinos sin destilacion poir medio de los estractos reconcentrados al vapor á alta presion

  • Sewn binding
  • Zaragoza, Spain , 1883
By Porta, Mariano
Zaragoza, Spain, 1883. Sewn binding. Tan paper pamphlet. Good. 81 pages. 21 x 15.5 cm. (The Art of the Liquorist. From the Manufacturer of Wines of All Kinds, Spirits, Syrups & Ice Cream. New method to make all kinds of fine and superfine liquors without distillation by means of the extracts reconcentrados by steam at high pressure). A scarce 19th-century Spanish pamphlet issued in Zragoza, the capital of Aragón. Mariano Porta presents an innovative distillation-free system for producing liqueurs, outlining processes for wines, cordials, syrups, ice creams, teas, and creams. Includes detailed instructions reflecting contemporary chemical and culinary practices. Heavily water-stained throughout (affecting the upper thrid of the pages), though the text remains entirely legible.

Details

Title

El Arte Del Licorista

Author

Porta, Mariano

Binding

Sewn binding

Condition

Good

Publisher

Zaragoza, Spain

Date

1883


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